Indonesians love cake. Every special event must have a cake and a banner (more on those later). Cake in Indonesia is different from Canadian Cake.
First of all, the cake itself is usually spongy. Not necessarily a bad thing, but it isn't the fluffy deliciousness one often enjoys in other cake-loving countries.
Second of all, the icing is oily. Not just a little oily, exxon valdez oily; I've immersed my lips in a tub of vaseline, oily.
Thirdly, cake may appear to be covered with white chocolate shavings (over oily icing). Beware! All is not what it appears. Cake often comes with grated processed cheese on it. I tell no lies.
"I'm not saying it's wrong. I'm not saying it's right. It just is."